Paella Valenciana
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Paella Valenciana
................................$Lenguado
................................$Pescados
................................$Huevas de Sepia
................................$Tarta de Zanahoria
................................$Solomillo
................................$Coulant Chocolate
................................$Tarta de Queso
................................$Clochinas Y Pulpo
................................$Esgarraet Con Bacalao
................................$Pan Con Tumaca Y Alioli
................................$Chuletitas
................................$Gambas Rebozadas
................................$Chuletas de Lechal
................................$Plato de Calamares Romana Con Guarnición Y Calamares Plancha
................................$Culand de Chocolate Y Tarta de Ñalmendra
................................$Vermouth la Quintinye
................................$Croquetas Jambon Iberico Y Croquetas Bacalao
................................$Patatas Bravas
................................$Dining at Restaurante Hernández, located in the charming Mareny Blau neighborhood of Valencia, is like taking a flavorful journey through classic Spanish cuisine with a modern touch. The menu kicks off with tempting starters like Pan Con Tumaca Y Alioli, Croquetas Jambon Iberico, and Croquetas Bacalao, each bite showcasing authentic flavors that instantly set the tone. From there, dishes like Esgarraet Con Bacalao and Clochinas Y Pulpo offer a delightful seafood experience, perfectly fresh and balanced. If you’re a fan of fried delights, the Gambas Rebozadas and Patatas Bravas deliver that satisfying crunch with just the right seasoning, making every appetizer a small celebration.
Moving on to main courses, the restaurant truly shines with classics like Paella Valenciana, brimming with rich, traditional flavors, and expertly prepared seafood options including Lenguado, Pescados, and Huevas de Sepia. Meat lovers won’t be disappointed either: Solomillo, Chuletitas, and Chuletitas de Lechal are cooked to perfection, tender and bursting with flavor. The variety continues with cleverly prepared dishes such as Plato de Calamares Romana Con Guarnición Y Calamares Plancha, which highlight both technique and freshness, ensuring there’s something for every palate.
Desserts at Hernández are a sweet finale that can’t be missed. Classics like Tarta de Zanahoria, Tarta de Queso, Coulant Chocolate, and Culand de Chocolate Y Tarta de Ñalmendra are indulgent without being overwhelming, paired wonderfully with a refreshing Vermouth la Quintinye to round off the meal. Overall, the menu at Restaurante Hernández strikes a perfect balance between traditional Spanish comfort and elevated culinary craftsmanship, offering a warm, satisfying dining experience that keeps you coming back for more.